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Maska
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Overview

An introduction to the Maska platform: the console, POS, Procurement, Ops, Studio, Smartlinks, Loyalty and Reserve, and where to start with each.

Maska is a suite of tools for running a hospitality business: the counter that sells, the buying and counting of stock, the daily routines in every outlet, the content your brand puts out, the public link page you share, and the table bookings your guests make. Each part is its own app, but they share one login, one team list, and one live picture of your business.

Owners and managers do not open each one in turn. The console sits over the whole business, opens on Today, and holds the menu, the reports, your outlets and your people in one rail.

You sign in to every Maska app with the same email or phone and 4-digit PIN. What you see after signing in depends on your role — owners and managers get full consoles, staff get simple phone-first screens scoped to their own outlet.

The modules

POS

POS is the counter: tables and zones, orders, kitchen tickets, bills and receipts, the day close, and the phone and kitchen screens beside it.

Procurement

Procurement is how your team buys, moves, counts and values stock — from raising a requisition through receiving goods to reconciling a physical count. It spans your warehouse, production units and outlets, and keeps a live, costed stock balance for every location.

Ops

Ops is how your outlets run the day: scheduled checklists (opening, mid-day, closing), on-demand ad hoc tasks like fridge temperatures, escalations when something is missed or a reading goes out of range, maintenance tickets for broken equipment, and reports that roll it all up for managers.

Studio

Studio is your content and design workspace — where the team plans what to post, designs it, gets it signed off, schedules it and records it as posted, and where campaigns, events and every brand asset live.

Smartlinks is your public link page — one mobile-first page holding your menu, ordering, booking, WhatsApp, directions and mailing list, shared as a single short link from your Instagram bio, a table tent or a printed QR code.

Loyalty

Loyalty is repeat custom. Guests collect stamps on a loyalty card they carry in their phone, a full card earns a reward, and you get a named list of your regulars to talk to.

Reserve

Reserve handles the full life of a table booking, from a guest requesting a slot on your own booking page, through your team answering the request, to seating the party on the night.

Which app do I open?

If you are… You will mostly use
An owner or general manager The console, which reaches all of it
A purchase manager or storekeeper Procurement
A chef at a production unit Procurement’s kitchen console
Outlet staff The Procurement staff app and the Ops Today board
An outlet or ops manager The Ops console
Anyone on the counter or the floor POS, the captain app or the KDS
A designer or social media manager Studio and Smartlinks
Running the loyalty programme Loyalty
Front-of-house handling bookings Reserve

Getting set up

  1. Sign in. Open the app your admin shared with you and sign in with your email or phone and 4-digit PIN. Your role decides what you land on.
  2. Set up your masters (admins). In Procurement, add locations, departments, vendors and items — or let Basanti bulk-onboard them from your invoices and rate cards. In Ops, build and publish your checklists. In Studio, set up your brands and add your team.
  3. Run the day. Receive goods, complete checklists, move content across the board, confirm bookings — every module keeps a record of who did what and when.
  4. Ask for help in the app. Guided walkthroughs are built in — look for Settings → Help to replay a tour for your role at any time.

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